Lunch Menu Spring 2016
Open for lunch Tuesday - Friday 11:30 – 2:00
* Available for Take-Out
Appetizers
Yellowfin Tuna Tartare 14
Lemon, Capers, Fresh Herb, Sun Dried Tomato, Crème Fraiche
* Brasserie Ravioli’s 8/14
Certified Angus Beef® Short Rib, Mushroom Fricassee, Carrot Mousseline, Bordelaise Sauce
Seared Polenta Cake 9
Goat Cheese, Cremini Mushroom, Fricassee, Black Truffle Oil
* House Made Rabbit Sausage 12 /17
Sautéed Mustard Greens, Carrots, Toasted Almond
Brasserie Salmon Gravlax 13
Dill, Crème Fraiche, Pickled Radish, Tobiko
Seared Foie Gras 22
Brioche, Caramelized Apples, Port Wine Reduction
Soups
*Tomato Basil 8
Garlic Croutons, Chive Oil, Parmesan
*Red & Green Brasserie Gazpacho Cup 5, Bowl 8
Avocado Mousse and Chive Oil
Salads
Grilled Leg of Lamb Salad 16
Wilted Spinach, Feta, Pine Nuts, Red Wine Mustard Vinaigrette
Add Salmon, Beef, Duck Confit to any salad below: 7
*Beet Salad 12
Organic Beets, Spring Mix, Goat Cheese Crumble, Caramelized Walnut, Sherry Vinaigrette
*Brasserie Spring Salad 12
Suzie’s Farm Seasonal Fruits, Cashews, Serrano Vinaigrette
Brasserie Caesar Salad 9
Chopped Romaine, Shaved Parmesan, Croutons, Brasserie Caesar Dressing
Main Course
Pan Roasted Fresh Salmon 19
Braised Rutabaga, Marbled Potato, Herbed White Wine Sauce
Yellowfin Tuna 24
Asparagus, Fingerling Potatoes, Oven Dried Tomato, Shiitake Mushroom, Truffle Vinaigrette
Brasserie Fish du Jour (market)
Daily Preparation, Ask Server for Details
Confit of Duck 18
White Beans, Swiss Chard, Pancetta, Sauce Madeira
Mushroom Risotto 17
Wild Mushroom Mix, Parmesan, Chive Oil
Fresh Brasserie Pasta 17.5
House Made Pappardelle, Jumbo Shrimp, Parmesan Cream
1855 G. F. Swift Hanger Steak 29
Potato Puree, Squash, Baby Carrots, Caper Bordelaise Sauce
Chicken Paillard 14
Fresh Fruit and Arugula Salad with Blue Cheese
Coq au Vin 15
Roasted Potatoes, Caramelized Onion, Carrots
*Express and Take Out Items
Have your next meeting in our private dining room or in the Casual Side Bar in the WineSellar.
Ask Server About Our Chefs Tasting Menu And Our Custom Wine Pairing
Menu subject to change.