Native 9 Wine Dinner With Wes Hagen!
Saturday, September 16, 7:00pm
Join us for a delicious dinner led by Santa Barbara legend Wes Hagen!
Wes has been making wines in Santa Barbara for 30 years, researched and wrote most of the American Viticulture Areas in Santa Barbara! Wes will guide us through these elegant wines of time and place...influenced by Calfornia's Central Coast!
Menu
First Course
Scallop Ceviche GF
Lemon, Coconut Milk, Avocado, Orange Wedges, Paprika Oil, & Pickled Red Onion
2021 Alta Maria, Sauvignon Blanc, Santa Barbara, CA
Palate Refresher
Pickled Pears with Blue Cheese V GF
Second Course
Grilled Artichoke V GF
Rosemary Oil, Frisée Salad, & Garlic Aioli
2017 Rancho Viñedo, Chardonnay "Doña Martina” Santa Maria, CA
94 pts Wine Enthusiast
Third Course
Santa Maria Tri Tip GF
Chimichurri, Maple Carrots, & Roasted Sunchokes
2015 Native 9, Pinot Noir, Rancho Ontiveros Vineyard, Santa Maria, CA
95 pts Wine Enthusiast
2016 Native 9, Pinot Noir, Rancho Ontiveros Vineyard, Santa Maria, CA
93 pts Wine Enthusiast
Dessert
Chocolate Tart V
Raspberry Infusion, & Brown Butter Powder
2017 Ranchos Ontiveros Cabernet ‘Cañada de los Piños’, Santa Ynez, CA
94 pts Wine Enthusiast
$110 / $100 Club Members ++
Call to RSVP now!
858-450-9557
V = Vegetarian / GF = Gluten Free
*When Making your reservation please let us know of any allergies or dietary preferences*
**Menu is subject to change