(858) 450-9557

9550 Waples Street, Suite 115
San Diego, California, 92121
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Special Event:
Support ECOLIFE 
and See Ruby & The Red Hots!

August 13th! Put it on your calendars!

Bill Toone, Author "On the Wings of the Condor", and Founder of ECOLIFE

Bill Toone, Author "On the Wings of the Condor", and Founder of ECOLIFE

 

Ruby & The Red Hots

Ruby & The Red Hots

 

 Saturday, August 13, 2022

12:00 - 4:00pm : Lunch
1:00 - 4:00pm : Book Signing and Music from Ruby & The Red Hots
Dinner starts at 5:00pm

It's going to be a great opportunity to support a fabulous cause, wonderful music, and a lovely way to enjoy a summer afternoon!

The tickets are only $25 per person 

This includes the book "On The Wings of The Condor" signed by the author, Bill Toone.  
The hot, hot, music of Ruby & The Red Hots.  Ruby & her band play music that everyone can enjoy and dance to!
Part of the proceeds go to the amazing non-profit organization ECOLIFE.

Drinks & Food Available for Purchase. 

EcoLife Special Event 01 drinks

We are opening up all our space and limiting the number of people for this event. That includes our outdoor patio. Sign up fast as tickets will go quickly.

It is our honor to have Bill, and his lovely wife Sunni, at The WineSellar & Brasserie. 
They are a wonderful couple, fun, humorous, full of life, 
and we are excited for you to meet them!

https://www.ecolifeconservation.org/about/

More details coming soon!

 


Lunch Menu

1st Course

Ahi Tuna Tartare 21
Ahi Tuna, French Herb Mix, Roasted Tomatoes, Capers, Onions, Lemon Vinaigrette, Served with Crostini

Bacon Wrapped Dates (GF) 12
Stuffed with Goat cheese, topped with Balsamic Reduction

Mushroom Toast (V) 18
Oyster, Shimeji, and Cremini Mushrooms, Sherry Cream Sauce, Thyme

Artisanal Cheese Plate 20 with Charcuterie Meats 32
Assortment of Artisanal Cheeses, Seasonal Fruit, Nuts

Seasonal Soup 14
Ask Your Server for Today’s Feature Soup

Mixed Greens Salad 10 (Add Chicken 22, Salmon 23, White Fish 26) (GF)
Mixed Greens, Tomatoes, Rice Wine Vinaigrette

Beet Salad (V, GF) 16
Mixed Greens, Endive, Stilton Cheese, Candied Walnuts Sherry Vinaigrette

  

Entrees

Fish Du Jour
Server Will Provide Details

Flat Iron Steak (GF) 29
Potato Puree, Wilted Watercress and Mushrooms

Chicken Picatta (GF) 26
Potato Puree, Grilled Zucchini, Haricot Verts, Carrots, Lemon Caper Sauce

Brasserie Burger 23
8oz Beef, Mixed Greens, Stilton Cheese, Caramelized Onions, Mushrooms, Bordelaise Sauce, Garlic Aioli, Steak Fries

 


Call to RSVP now!

858-450-9557

 Fine Dining

Intimate atmosphere, seasonal French menu, fine wines.

Wine Spectator Best of Award of Excellence 2021 Top 100 Restaurants 2022 Spectrum Award diners choice Best Overall

Take Out Menu Lunch Menu Dinner Menu Wine Dinners TCS Bar Menu

 

 

Wine Shop

Why Buy Wine at The WineSellar?

 

  • Selection - Quality & Value
  • Service - Expert & Personal
  • Wine Tastings - Try it, Buy it
  • Wine Lockers - Wine Storage
  • Wine Clubs & Wine Gifts

Wine Shop Wine Tastings Wine Lockers

Shop Our Wines Online Here Gift Cards

Hours

Wine Shop and Outdoor Dining available!

The Brasserie

Tuesday through Saturday*
11:30am-2pm & 5pm-close

Takeout orders must be placed by 5pm
Reservations taken between 12-6pm

*on the evenings of our bi-monthly wine dinners, the Brasserie is not open for Lunch.

The Casual Side

Tuesday through Friday
Happy Hour 4pm-7pm

WineSellar Shop Hours

Tuesday through Saturday
10:00am - 8:00pm

WineSellar Locker Hours

Tuesday through Saturday
10:00am - 8:00pm