Our Culinary History and Staff Picks Wine Dinner
Sat, Aug 16
|The WineSellar & Brasserie
Come enjoy recipes from past Club Newsletters paired with wines picked by our knowledgeable staff.
Time & Location
Aug 16, 2025, 6:00 PM – 9:00 PM
The WineSellar & Brasserie, 9550 Waples St #115, San Diego, CA 92121, USA
About the event
We have been fortunate that long time, loyal club member Ann V. has been collecting and organizing Gary's Monthly Club Recipes for over 30 years!
She was kind enough to share the book with us and now we want to celebrate with a very special wine dinner! Join us as Chef recreates a selection of these famed recipes, perhaps with his own creative twist! These dishes will be paired with some of our staff's current favorites!
Amuse Bouche
Beef Carpaccio
Arugula, Truffle Oil, Parmesan
NV D’Armanville Brut Champagne, Arce Valley, France