(858) 450-9557

9550 Waples Street, Suite 115
San Diego, California, 92121
360° Tour of WineSellar

ReservationsNewsletter MapRush Hour Map Monthly Drawing  



Ahi Tuna Tartare 18
Ahi Tuna, French Herb Mix, Roasted Tomatoes, Capers, Onions, Lemon Vinaigrette, Served with Crostini

Artisanal Cheese Plate 18 with Charcuterie Meats 28
Assortment of Artisanal Cheeses, Seasonal Fruit, Nuts

Honey Soy Cured Hamachi 18
Avocado, Pickled Cucumber, Sesame Seed Oil, Crème Fraiche, Ginger Vinaigrette 

Traditional Burgundy Escargot 15
Garlic & Parsley Compound Butter, Brioche, Pernod

Charred Broccolini 14 V, GF
Roasted Garlic, Red Pepper Paste, Lemon Butter, Parmesan Cheese

House Made Smoked Chicken Ravioli 15 V
Mushrooms, Parmigiano-Reggiano, Beurre Noisette, Red Wine Sauce

 House Made Gnocchi 15 V
Vegetables Brunois, Parmigiano-Reggiano, Bordelaise

Mushroom Toast 15 V
Oyster, Shimeji, and Cremini Mushrooms, Sherry Cream Sauce, Thyme

Soup & Salad

French Onion Soup 11
Brasserie Version of a Classic

English Pea Soup 11 GF
Truffle Oil Chantilly, Wild Mushrooms, Pumpkin Seed Oil

Golden Apple Salad14 V GF
Mixed Greens, Endive, Stilton Cheese, Candied Walnuts, Sherry Vinaigrette

 India Spiced Scallop Salad 22 GF
Granny Smith Apples, Shaved Fennel, Chutney, Dates, Citrus Lime Vinaigrette

Beet Salad 14 GF
Goat Cheese, Arugula, Pistachios, Madeira Glaze

 Leg of Lamb Salad 18 GF
Marinated Lamb, Endive, Feta, Wilted Spinach, Warm Green Peppercorn Vinaigrette


Fish Du Jour
Server Will Provide Details

Diver Scallops 39 GF
Tomato Ragout, Fennel, Lobster, Potato Puree

Steelhead Salmon 36 GF
French Green Lentils, Charred Cauliflower, Red Wine Sauce

Ahi Tuna 37 GF
Parsnip Puree, Roasted Butternut Squash, Truffle Vinaigrette

Chicken Picatta 28 GF
Potato Puree, Grilled Zucchini, Haricot Verts, Carrots, Lemon Caper Sauce

Pheasant 38 GF
Green Chard, Wild Mushrooms, Truffle Risotto, Madeira Sauce

Duck Two Ways 37 GF
Confit & Roasted Breast, Roasted Turnips, Swiss Chard, Yam Puree, Balsamic Orange Reduction 

New Zealand Rack of Venison 50
Swiss Chard, Roasted Turnips, Celery Root Puree, Port Cherry Sauce

 Australian Rack of Lamb 39 GF
Spinach, Porcini Mushrooms, Raisins, Potato Puree

Dry Aged Ribeye 39 GF
Stilton Butter, Bordelaise, Wild Mushrooms, Potato Gratin 

Flat Iron Pork 29 GF
Caramalized Apples, Roasted Turnips, Swiss Chard, Lavendar, Potato Puree

Angus Beef Shortribs 35 GF
Wild Mushrooms, Spinach, Steamed Broccoli, Stilton Mash Potatoes

Beef Tenderloin 46 GF
Potato Gratin, Baby Carrots, Asparagus, Bone Marrow Broth

Chefs Mercy

A celebration The WineSellar & Brasserie at its finest!
Every evening, our chefs will put together a special selection of dishes for you to enjoy.

Our “Chefs Mercy” menu consists of the freshest proteins, produce and ingredients that are available.
Designed to give you the ultimate dining experience, let our talented team prepare a customized, memorable dinner for you. Special dietary requirements can be accommodated.

Five course menu starts at $75 per person. Six course $85.

It is an immersive experience and is to be enjoyed by everyone at the table.
Wine Pairings Happily Provided.
(May be Subject to Availability)

GF = Gluten Free, V = Vegetarian

For reservations, please call 858.450.9557 or reserve online with OpenTable.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Menu subject to change.

 Fine Dining

Intimate atmosphere, seasonal French menu, fine wines.




Lunch Menu Dinner Menu

Wine Shop

Why Buy Wine at The WineSellar?


  • Selection - Quality & Value
  • Service - Expert & Personal
  • Wine Tastings - Try it, Buy it
  • Wine Lockers - Wine Storage
  • Wine Clubs & Wine Gifts

Wine Shop Wine Tastings Wine Lockers

Shop Our Wines Online Here Gift Cards

March 17 - April 30 2020:
The WineShop and Locker Access hours are 10am-6pm


Casual Side Bar Hours
Tue - Fri 4-9p
Happy Hour:  Tue - Thr 4-7p
Happy Hour:  Fri All Night

Brasserie Hours
Lunch:  Tues - Fri 11:30a -2p
Dinner:  Tues - Sat 5:30p - Close
WineSellar Shop Hours
Mon - 10a - 6p
Tues - Sat 10a to 9p
WineSellar Locker Hours
Mon - 10a - 6p
Tues - Sat 10a to 9p

Casual Side Bar Menu Full Bar + Craft Beers